Beef Pepper Rice (Pepper Lunch Impressed)

June 2, 2022


This Beef Pepper Rice comes collectively so shortly and simply in just a few easy steps! Impressed by the favored scorching beef pepper rice from Pepper Lunch, this selfmade model comes along with solely a handful of components!

This beef stir fry with rice and corn is a kind of recipes that come collectively so shortly, that I really like making it on busy weeknights. I really like how easy this beef pepper rice recipe is however is packed stuffed with flavour. It’s positively a kind of dishes that I can eat all 4 servings on my own as a result of I don’t wish to share!

Close up of a dome of rice with corn, green onions, and butter on top, surrounded by stir fried beef.

Elements You’ll Want

Ingredients needed to make pepper lunch.
  • rice — you’ll want cooked, heat rice for this recipe. I often simply use my rice cooker to make jasmine rice as I prep and cook dinner the recipe.
  • shabu shabu beef — I used beef brisket shabu shabu beef however be happy to make use of what you want. Because it comes pre-sliced tremendous skinny, it cuts down on prep time in addition to cooking time. It actually takes a couple of minutes to get all the meat browned. Pepper Lunch makes use of chuck tender and quick plate beef slice if you wish to use a unique reduce.
  • oil — I add a little bit of oil to my skillet to assist brown the meat.
  • sauce — I’m not claiming this sauce to be the identical as Pepper Lunch’s. That is my tackle it with just a few pantry staples that I assumed tasted nice collectively! I mix maple syrup (or honey), soy sauce, mirin, water, garlic powder, pepper, and onion powder in a bowl after which drizzle it over the cooked beef and rice. Pepper Lunch makes use of a Amakuchi Honey Soy Sauce and Karakuchi Garlic Soy Sauce for his or her beef pepper rice.
  • butter — you received’t remorse including butter to this. I exploit unsalted butter.
  • corn — I used canned candy corn.
  • scallions — the extra, the higher.

How one can Make Beef Pepper Rice

  • Prepare dinner jasmine rice in your technique of selection. I exploit a rice cooker.
  • Make the sauce by combining maple syrup, soy sauce, mirin, water, garlic powder, pepper, and onion powder and put aside.
  • In a big skillet over medium-high warmth, add a splash of oil and add the meat to it.
  • Prepare dinner till 80-90% browned and drain any extra liquid within the pan.
Butter added to the middle of the pan with the beef pushed aside.
A bowl of rice flipped upside down in the pan of beef.
  • Push the meat to the facet of the pan, making a big sufficient house in the course of the pan for a bowl of rice. Add half the butter to the center of the pan and let it soften for just a few seconds.
  • Tightly pack round 3 cups of rice right into a bowl and invert it into the center of the pan, over the butter.
A pan of sliced beef with a dome of rice in the middle and corn on top.
A pan of beef and rice topped with corn, green onions, and a slice of butter.
  • Take away the bowl, drizzle the sauce over the rice and beef, after which prime with some corn. Let every part cook dinner collectively, untouched for two to three minutes. The underside of the rice will get good and crispy whereas the sauce cooks with the meat.
  • Prime off with the remainder of the butter and inexperienced onions earlier than serving.
A spoonful of rice, beef, and corn.
A pan with stir fried sliced beef, rice, and corn.

Recipe Ideas and Notes

  • You might be greater than welcome to make use of a cast-iron pan to make this recipe to make this extra “scorching,” like Pepper Lunch.
  • In case you are slicing your personal beef, you possibly can freeze it for round an hour or till it’s agency so you possibly can simply slice it thinly.
  • Combine properly earlier than having fun with or eat it straight from the pan!
  • A fried egg on prime makes for a scrumptious addition.
  • You’ll be able to swap black pepper for white pepper if you’re not a fan of the speckled look from the black pepper.
  • Honey can be utilized rather than maple syrup for those who want.
  • Add a little bit of sriracha to the sauce for a spicier beef stir fry.
A pan of beef stir fry with rice, like pepper lunch.

Make Forward Ideas

  • Meal prep: as soon as cooled, retailer the cooked beef stir fry with rice in an airtight container for as much as 4 days within the fridge.
  • Freezer: enable the meat and rice to chill earlier than transferring them into an airtight container earlier than storing them within the freezer.
A spoonful of beef pepper rice.
Close up of a dome of rice with corn, green onions, and butter on top, surrounded by stir fried beef.

Beef Pepper Rice (Pepper Lunch Impressed)

This Beef Pepper Rice comes collectively so shortly and simply in just a few easy steps! Impressed by the favored scorching beef pepper rice from Pepper Lunch, this selfmade model comes along with solely a handful of components!


Print
Rate

Prep Time: 20 minutes

Prepare dinner Time: 15 minutes

Complete Time: 35 minutes

Servings: 4 servings

Elements

  • 3 cups cooked rice, heat
  • 4 tbsp maple syrup, or honey
  • 4 tbsp soy sauce, low sodium
  • 2 tbsp mirin
  • 2 tbsp water
  • 1 tsp garlic powder
  • ½ tsp black pepper, or extra, to style
  • ½ tsp onion powder
  • 1-1½ lb shabu shabu beef, or sliced beef
  • 1 tbsp oil
  • 2 tbsp butter, divided in half
  • ¼ cup candy corn
  • ¼ cup scallions, sliced

Directions

  • Prepare dinner jasmine rice in your technique of selection. I exploit a rice cooker.
  • Make the sauce by combining maple syrup, soy sauce, mirin, water, garlic powder, pepper, and onion powder and put aside.

  • In a big skillet over medium-high warmth, add a splash of oil and add the meat to it. Prepare dinner till 80-90% browned and drain any extreme liquid within the pan.

  • Push the meat to the facet of the pan, making a big sufficient house in the course of the pan for a bowl of rice. Add 1 tbsp butter to the center of the pan and let it soften for just a few seconds.

  • Tightly pack round 3 cups of rice right into a bowl and invert it into the center of the pan, over the butter.

  • Take away the bowl, drizzle the sauce over the rice and beef, after which prime with some corn. Let every part cook dinner collectively, untouched for two to three minutes. The underside of the rice will get good and crispy whereas the sauce cooks with the meat.

  • Prime off with the remainder of the butter and inexperienced onions earlier than serving.

Tried this recipe?Did you make this recipe? I’m all the time so completely happy to listen to about it! I’d like to see the way it turned out. Tag me at @CarmysHungry on Instagram so I can see it! Should you loved the recipe, I’d actually recognize a remark with a 5 star ranking! ♥

Vitamin Per Serving

Energy: 648kcal | Carbohydrates: 55g | Protein: 39g | Fats: 30g | Saturated Fats: 12g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 14g | Trans Fats: 1g | Ldl cholesterol: 109mg | Sodium: 751mg | Potassium: 652mg | Fiber: 1g | Sugar: 15g | Vitamin A: 177IU | Vitamin C: 2mg | Calcium: 59mg | Iron: 4mg

Authour: Carmy

Course: Primary Course

Delicacies: Japanese

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