WEEKLY MENU PLAN (#355) – Diethood


WEEKLY MENU PLAN (#355) – A scrumptious assortment of dinner, facet dish, and dessert recipes that will help you plan your weekly menu and make life simpler for you!

WEEKLY MENU PLAN (#355) collage hero image

In these menu plans, we will probably be sharing a few of our favourite recipe concepts so that you can use as you’re planning out your meals for the week. Simply click on any of the recipe titles or footage to get the recipe.

A little bit about how we plan our week and our menu plan:

Mondays are soup and salad.
Tuesdays we’re bringing you scrumptious Mexican delicacies.
Wednesdays are a style of Italy.
Thursdays are designed round yummy sandwiches, burgers, and wraps.
Fridays are a no cook dinner day round right here. Going out with mates and family members is one thing that we expect is vital. It’s your evening off from cooking- take pleasure in!
Saturdays are an unique meals evening, it’s an excellent evening to strive one thing new, from cooking with seafood, to attempting Indian or Thai dishes.
Sundays are a standard quaint all American household dinner- assume meat and potatoes. 🙂

There will even all the time be a few delectable desserts to make use of any day you want.
A brand new weekly menu plan will probably be posted each SUNDAY morning so remember to examine again every week!

CLICK ON THE LINKED RECIPE TITLES OR PHOTOS TO GET THE FULL RECIPE

WEEK #355

Crock Pot Lemon Rice Soup

salad greens topped with chopped red onions, crumbled bacon, halved eggs, and asparagus spears

Shrimp, Chorizo and Corn Skillet - Easy one skillet meal packed with shrimp, tomatoes, corn and chorizo sausage.

top shot of baked eggplant lasagna in a white baking dish

caprese stuffed mushrooms

* DATE NIGHT *

Glazed Flank Steak in a skillet with Zucchini Noodles

broiled salmon fillet served with green beans

halved cherry tomatoes, halved yellow squash, and whole green beans on a sheet pan

Picture of Birthday Cake Ice Cream

Peach Daiquiri Served in three glasses topped with straws and mint leaves

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